Appetizer Menu


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Hummus platter with vegetables
Southwest Quinoa Salad in a Martini Glass

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    APPETIZERS –  Click on photos to enlarge images

Wendell’s Clam

served with assorted crustinis and crackers                                ________


Spinach Dip

served with assorted crustinis and crackers                                ________  


Feta Tzatziki Dip

with Garden Vegetables Dip                                ________  


Hummus with Pita Bread

                                  ________ 


Mini Crab Cakes

minimum 2 dozen order  


                                  ________ 

Creola Restaurant Bourbon Street Shrimp

minimum 2 dozen order                                    ________


Cheese Platter

Assorted cheeses. Available in small, medium, large                                    ________ 


Fruit Tray

Available in small, medium, large                                     ________


Mixed Berry Tray (Seasonal)

Available in small, medium, large                                      _________


Vegetable Tray

With homemade hummus. Available in small, medium, large                                       ________


Parmesan Cauliflower Bites

Available in small, medium, large

                             _____

Rounds of Chicken Breast Stuffed

With Apple/Asparagus Stuffing. Minimum 2 dozen order                                       ________

Italian Beef Meatballs

minimum 2 dozen order                                      ________

Chicken Teriyaki Meatballs

With bell pepper caps. Minimum 2 dozen order                                     _________

Mini Cob Roasted Corn

with Chipotle/Mayonnaise sauce                                       _________

Bacon Wrapped Bleu Cheese

Stuffed Dates                                        ________


Pork Belly Pops

with Maple and Lime Glaze

 

                               _____

BBQ Salmon on Rye or Garlic Crustini

minimum 2 dozen order

                              ______ 

BBQ Tritip Sliders

                                        __________


Cheeseburger / Hamburger Sliders

                                     __________ 


BBQ Pulled Pork Sliders

Made with our family recipe barbecue sauce.

                                      ________. 


Asparagus Provencal on Garlic Crustini

                                       __________ 

Garlic Shrimp on Mini Skewers

                                        _________.          


Chicken Satay Skewers

with Peanut Sauce                                       _________ 


Asparagus Spears Wrapped

with Goat Cheese and Prosciutto                                   _________  


Mixed Berry Cups

with Chantilly Cream


                              _____

Caprese Skewers

                                          _________


Feta Tzatziki and Garden Vegetables Cup

                                             ________


Southwestern Quinoa Salad In Mini Champagne Glass

A favorite among those who enjoy vegetarian and vegan dishes